Fishing Q&A

how do you cook pan fish, crappie?

Public Comments

1. Fillet the fish, dredge the filet's in seasoned flower, and fry in a pan in very hot oil, or deep fry them. That's how I like them. Crappie are some of the best tasting fresh water fish there are, enjoy them!!!
2. Oo, oo, crappie. Ummm. Beer batter. Fillet. Fry. Ummm. Beer batter calls for 12 oz. flat beer. 1 1/2 cup flour. 1 heaping teaspoon of baking powder. Salt and pepper (very little for crappie). 2 eggs or so (beat them in a bowl with a fork in case you don't need all of it.) Blend until mixed but not perfectly smooth. Ummmmmm. Unfortunate spelling for crappie, huh. Wish they spelled the was it's pronounced: croppie